Lost Supper - Cooking on Fire with Rupert Cooper

Join Rupert Cooper (Philleigh Way Cookery School) and the talented Heligan Kitchen team for an unforgettable evening of open-fire cooking, where bold flavours meet rustic charm.

  • 17 Jun: 5pm - 7pm

You’ll savour a feast featuring Heligan’s own rare breed meats, fire-grilled to perfection and paired with seasonal garden vegetables and freshly baked Bakery breads. The experience is rounded off with a refreshing cider cocktail, crafted to complement the smoky, earthy notes of the menu.

Set against the backdrop of the gardens, this is a celebration of ingredients grown, raised, and cooked with passion – all brought to life over flames.

£50pp

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