Lost Suppers: Botswana
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15 Jun: 5pm - 7pm
Join us for a special evening in our Lost Supper series, as we journey to Botswana through food, stories, and tradition.
Enjoy a vibrant three-course menu celebrating the rich culinary heritage of our Senior Sous Chef, Alex, inspired by recipes lovingly passed down from his mother. Each dish is a tribute to the flavours of his homeland, offering an authentic taste of Botswanan culture.
Begin the evening with a garden cocktail and handcrafted garden snack, designed to awaken your senses and set the tone for an intimate and immersive dining experience.
Set in the Heligan Kitchen, this is more than a meal — it’s a heartfelt homage to family, heritage, and the deep connection between culture and cuisine.
£50pp including three courses, a welcome cocktail, and garden snacks.
What are Lost Suppers?
Lost Suppers are about connections, the connection between people, the soil, the planet and food. In the current climate it’s never been more important to talk about food miles and eating from the land has always been the way at Heligan, that’s what it was built for.
The menu is never published beforehand as it is written after the gardeners have listed what’s available or what’s in season, which makes it completely ingredient led.
